______________________________________________________________________________________ |
Exim Code | Item Description | Policy | Policy Conditions |
______________________________________________________________________________________ |
0901 | Coffee; whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
Coffee, not roasted: |
0901 11 | Not decaffeinated:
Arabica plantation: | | |
0901 11 11 | A Grade | Free | |
0901 11 12 | B Grade | Free | |
0901 11 13 | C Grade | Free | |
0901 11 19 | Other
Arabica Cherry:
| Free | |
0901 11 21 | AB Grade | Free | |
0901 11 22 | PB Grade | Free | |
0901 11 23 | C Grade | Free | |
0901 11 24 | B/B/B Grade | Free | |
0901 11 29 | Other
Rob Parchment : | Free | |
0901 11 31 | AB Grade | Free | |
0901 11 32 | PB Grade | Free | |
0901 11 33 | C Grade | Free | |
0901 11 39 | Other
Rob cherry: | Free | |
0901 11 41 | AB Grade | Free | |
0901 11 42 | PB Grade | Free | |
0901 11 43 | C Grade | Free | |
0901 11 44 | B/B/B Grade | Free | |
0901 11 45 | Bulk | Free | |
0901 11 49 0901 11 90 | Other Other | Free Free | |
0901 12 00 | Decaffeinated:
Coffee, roasted: | Free | |
0901 21 | Non-decaffeinated: | | |
0901 21 10 | In bulk packing | Free | |
0901 21 90 | Other | Free | |
0901 22 | Decaffeinated: | | |
0901 22 10 | In bulk packing | Free | |
0901 22 90 | Other | Free | |
0901 90 | Other: | | |
0901 90 10 | Coffee husks and skins | Free | |
0901 90 20 | Coffee substitutes containing coffee | Free | |
0901 90 90 | Other | Free | |
______________________________________________________________________________________ |
0902 | Tea, whether or not flavoured |
0902 10 | Green Tea (not fermented) in immediate packing of a content not exceeding 3 kg: | | |
0902 10 10 | Contents not exceeding 25 gms | Free | |
0902 10 20 | Contents exceeding 25 gms but not exceeding 1 kg | Free | |
0902 10 30 | Contents exceeding 1 kg but not exceeding 3 kg | Free | |
0902 10 90 | Other | Free | |
0902 20 | Other green tea (not fermented) | | |
0902 20 10 | Green Tea in packets exceeding content 3 kg but not exceeding 20 kg | Free | |
0902 20 20 | Green Tea in bulk | Free | |
0902 20 30 | Green Tea agglomerated in the forms such as ball, brick and tablets | Free | |
0902 20 40 | Green Tea waste | Free | |
0902 20 90 | Other | Free | |
0902 30 | Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg. | | |
0902 30 10 | Contents not exceeding 25 gms | Free | |
0902 30 20 | Contents exceeding 25 gms but not exceeding 1 kg | Free | |
0902 30 30 | Black Tea in packets exceeding 1 kg but not exceeding 3 kg | Free | |
0902 30 90 | Other | Free | |
0902 40 | Other black tea (fermented) and other partly fermented tea: | | |
0902 40 10 | Content exceeding 3 kg. but not exceeding 20 kg. | Free | |
0902 40 20 | Black Tea, leaf in bulk | Free | |
0902 40 30 | Black Tea, dust in bulk | Free | |
0902 40 40 | Tea bags | Free | |
0902 40 50 | Black Tea, agglomerated in the form such as ball, brick and tablets | Free | |
0902 40 60 | Black Tea waste | Free | |
0902 40 90 | Other | Free | |
______________________________________________________________________________________ |
0903 | Mate |
0903 00 00 | Mate | Free | |
______________________________________________________________________________________ |
0904 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
Pepper : |
0904 11 | Neither crushed nor ground: | | |
0904 11 10 | Pepper, long | Free | |
0904 11 20 | Light black pepper | Free | |
0904 11 30 | Black pepper, garbled | Free | |
0904 11 40 | Black pepper ungarbled | Free | |
0904 11 50 | Green pepper, dehydrated | Free | |
0904 11 60 | Pepper pinheads | Free | |
0904 11 70 | Green pepper, Frozen or Dried | Free | |
0904 11 80 | Pepper other than green, frozen | Free | |
0904 11 90 | Other | Free | |
0904 12 00 | Crushed or ground | Free | |
| | | |
0904 20 | Fruits of the genus Capsicum or of the genus Pimenta, dried or crushed or ground: | | |
0904 20 10 | Chilly | Free | |
0904 20 20 | Chilly powder | Free | |
0904 20 30 | Fruits of the genus capsicum | Free | |
0904 20 40 | Chilly seed | Free | |
0904 20 50 | Jamaica pepper | Free | |
0904 20 90 | Other | Free | |
______________________________________________________________________________________ |
0905 | Vanilla |
0905 00 | Vanilla | | |
0905 00 10 | Bean | Free | |
0905 00 20 | Powder | Free | |
0905 00 90 | Other | Free | |
______________________________________________________________________________________ |
0906 | Cinnamon and Cinnamon-tree flowers |
0906 10 | Neither crushed nor ground: | | |
0906 10 10 | Cassia | Free | |
0906 10 20 | Cinnamon bark | Free | |
0906 10 30 | Cinnamon tree flowers | Free | |
0906 10 90 | Other | Free | |
0906 20 00 | Crushed or ground | Free | |
|
0907 | Cloves (whole fruit, cloves and stems) |
0907 00 10 | Extracted | Free | |
0907 00 20 | Not extracted (other than stem) | Free | |
0907 00 30 | Stems | Free | |
0907 00 90 | Other | Free | |
______________________________________________________________________________________ |
0908 | Nutmeg, mace and cardamoms |
0908 10 | Nutmeg: | | |
0908 10 10 | In shell | Free | |
0908 10 20 | Shelled | Free | |
0908 20 00 | Mace | Free | |
| | | |
0908 30 | Cardamoms: | | |
0908 30 10 | Large (amomum) | Free | |
0908 30 20 | Small (elettaria), alleppey green | Free | |
0908 30 30 | Small, coorg green | Free | |
0908 30 40 | Small-bleached, half-bleached or bleachable | Free | |
0908 30 50 | Small seeds | Free | |
0908 30 60 | Small (mixed) | Free | |
0908 30 70 | Powder | Free | |
0908 30 90 | Other | Free | |
______________________________________________________________________________________ |
0909 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper barries |
0909 10 | Seeds of anise or badian:
Seeds of anise: | | |
0909 10 11 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plant Quarantine (Regulation of Imports into India) Order, 2003. |
0909 10 19 | Other
Seeds of badian: | Free | |
0909 10 21 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plant Quarantine (Regulation of Imports into India) Order, 2003. |
0909 10 29 | Other | Free | |
| | | |
0909 20 | Seeds of coriander: | | |
0909 20 10 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plant Quarantine (Regulation of Imports into India) Order, 2003. |
0909 20 90 | Other | Free | |
0909 30 | Seeds of cumin:
Cumin, black :
| | |
0909 30 11 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plant Quarantine (Regulation of Imports into India) Order, 2003. |
0909 30 19 | Other
Cumin, other than black:
| Free | |
0909 30 21 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plant Quarantine (Regulation of Imports into India) Order, 2003. |
0909 30 29 | Others | Free | |
0909 40 | Seeds of caraway: | | |
0909 40 10 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plant Quarantine (Regulation of Imports into India) Order, 2003. |
0909 40 90 | Other | Free | |
0909 50 | Seeds of fennel; juniper berries:
Fennel seeds:
| | |
0909 50 11 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plants, Fruits and Seeds (Regulation of import into India) Order, 1989. |
0909 50 19 | Other
Juniper berries:
| Free | |
0909 50 21 | Of seed quality | Restricted | Import permitted for sowing without a licence in accordance with import permit granted under Plant Quarantine (Regulation of Imports into India) Order, 2003. |
0909 50 29 | Other | Free | |
______________________________________________________________________________________ |
0910 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices |
0910 10 | Ginger: | | |
0910 10 10 | Fresh | Restricted | |
0910 10 20 | Dried, unbleached | Free | |
0910 10 30 | Dried, bleached | Free | |
0910 10 40 | Powder | Free | |
0910 10 90 | Other | Free | |
0910 20 | Saffron: | | |
0910 20 10 | Saffron stigma | Free | |
0910 20 20 | Saffron stamen | Free | |
0910 20 90 | Other | Free | |
0910 30 | Turmeric (Curcuma): | | |
0910 30 10 | Fresh | Free | |
0910 30 20 | Dried | Free | |
0910 30 30 | Powder | Free | |
0910 30 90 | Other | Free | |
0910 40 | Thyme; bay leaves: | | |
0910 40 10 | Tejpat (leaves of cassia lignea) | Free | |
0910 40 20 | Thymes, n.e.s. or included | Free | |
0910 40 30 | Bay leaves, n.e.s. or included | Free | |
0910 50 00 | Curry
Other spices:
| Free | |
0910 91 00 | Mixtures referred to in Note 1(b) to this chapter | Free | |
0910 99 | Other:
Seed: | | |
0910 99 11 | Celery | Free | |
0910 99 12 | Fenugreek | Free | |
0910 99 13 | Dill | Free | |
0910 99 14 | Ajwain | Free | |
0910 99 15 | Cassia torea | Free | |
0910 99 19 | Other
Powder: | Free | |
0910 99 21 | Cassia | Free | |
0910 99 22 | Cumin | Free | |
0910 99 23 | Celery | Free | |
0910 99 24 | Fenugreek | Free | |
0910 99 25 | Dill | Free | |
0910 99 26 | Poppy | Restricted | |
0910 99 27 | Mustard | Free | |
0910 99 29 | Other
Husk | Free | |
0910 99 31 | Cardamom | Free | |
0910 99 39 | Other | Free | |
0910 99 90 | Other | Free | |
______________________________________________________________________________________ |
R
