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Plant gel is a High Molecular weight (formula weight approximately 500,000) Polysaccharide gum produced by fermentation of a carbohydrate by pseudomonas Elodea, purified, dried and powdered. Plant gel will disperse in cold water.
Plant gel is a High Molecular weight (formula weight approximately 500,000) Polysaccharide gum produced by fermentation of a carbohydrate by pseudomonas Elodea, purified, dried and powdered. Plant gel will disperse in cold water.
100 % Pure Gellan Gum, No other ingredientsApplications: Beverage, Sweets, Jam , Jelly,Synthetic food,Pet food, Sugar coating, Frosting, Dairy and Baked productsAn alternative for GelatinFree of : Sugar, Soy, Dairy, Yeast, Gluten and additives.
Meron is the largest manufacturer & exporter of Agar Agar Food grade in India (Powder & Strips) suitable for Food, Bakery, Confectionery & Dairy products industries, Cosmetics. We then introduced Spreadable type Agar called Wondergel, Carrageenan, Sealife, Plant gel, Alginates, Xanthan gum and other such Hydrocolloids. Our products confirm to USP/BP/IP standards with ISO 22000 : 2018 & ISO 9001- 2015 CERTIFICATION & FSSAI Licensed., Kosher and Halal Certified.